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Why Dry Aged Chuck Roast Is the Best Cut for Slow Cooking in 2024 Looking for the ultimate comfort food to get you through 2024? Nothing hits the spot like a slow-cooked, melt-in-your-mouth roast. If you're a fan of hearty, satisfying meals, you’re in for a treat. We're talking about the star of the slow cooker: dry aged chuck roast. The rich flavor of dry aged roast makes it a standout cut for any home-cooked meal. And if you’re near Elkhorn, WI, Wilson Farm Meats has exactly what you need for your next culinary adventure.

Buying a Quarter Cow in Wisconsin: How to Store Your Farm-Fresh Beef Properly in 2024 If you've been thinking about buying a quarter cow in Wisconsin, you're not alone. More and more families in Elkhorn, WI, and beyond are getting excited about stocking up on farm-fresh beef in bulk—especially with 2024 showing a growing interest in farm-to-table eating. But before you dive into this cost-saving and delicious opportunity, it's crucial to know how much space you'll need and how to properly store all that beef. Wilson Farm Meats is here to guide you through the process so you

Planning a BBQ? Here’s Why Wilson Farm Meats Has the Best Custom Meat Processing in Wisconsin If you’re planning a BBQ this year in Elkhorn, WI, you know one thing—the key to a great BBQ is great meat. But where can you find the perfect cuts for that unforgettable summer gathering? That’s where Wilson Farm Meats steps in. As a family-owned meat market right here in Elkhorn, Wilson Farm Meats has been serving up the freshest, locally-raised meats for over 150 years. With a focus on quality and a deep love for community, Wilson Farm Meats is the

Tired of Grocery Store Meat? Visit Wilson Farm Meats for the Freshest Cuts in 2024 Have you ever felt like the grocery store just doesn’t cut it when it comes to fresh, quality meat? It’s 2024, and you deserve better. The era of mystery meat and uninspiring grocery store aisles is over. If you're searching for "fresh meat near me" or looking for "nearby butcher shops," then look no further than Wilson Farm Meats. Located at 406 S Wisconsin St, Elkhorn, WI, this family-owned gem has been providing farm-fresh, high-quality meat for over 150 years. And for our friends in Muskego,

How to Cook Steak with Wine Sauce: Perfect Pairings from a Wisconsin Butcher If you’re ready to elevate your cooking game in 2024, let’s talk about one of life's most delectable pleasures: a juicy, perfectly cooked steak with wine sauce. Wilson Farm Meats, your local Elkhorn, Wisconsin butcher, is here to guide you through an experience that will make your taste buds sing. Whether you’re from Burlington, WI, or just passing through, this blog has everything you need to create a steak dinner that’s a cut above the rest. And trust us—after reading, you’ll want to make the

Why ‘Butcher Shops Near Me’ Offer Better Meat Quality Than Grocery Chains in 2024 In 2024, more people are reconsidering where their food comes from. With growing interest in health, sustainability, and supporting local businesses, many residents of Burlington, WI, are asking themselves: Should I buy my meat from a local butcher shop or a grocery store? If you've been searching "butcher shops near me," this post is for you. Today, we’re going to explore why butcher shops like Wilson Farm Meats provide better quality and value compared to grocery chains—and why it's worth making the short drive

Perfecting the Cook: How Long to Grill Skirt Steak and Other Expert BBQ Tips for 2024 Fall is here, and it's time to savor those cool-weather BBQ moments! Nothing quite compares to the sizzle of a perfectly cooked skirt steak hitting the hot grate. If you've ever wondered how long to cook skirt steak on the grill, or just want to step up your grilling game for 2024, you're in the right place. This guide will walk you through everything you need to know about grilling skirt steak, other expert BBQ tips, and even some secrets from the heart

How to Cook the Perfect Dry Aged Chuck Roast from Wilson Farm Meats At Wilson Farm Meats, we’ve been a proud part of the Elkhorn community since the 1870s, providing top-quality, locally sourced meats for generations. Our farm-raised pork products have won awards, but today, we’re spotlighting one of our standout beef cuts: dry aged chuck roast. If you're ready to dive into a truly flavorful and tender cut of meat, stick around as we take you through a step-by-step guide to cooking the perfect dry aged chuck roast. What is Dry Aged Chuck Roast? So,

Where Can I Buy Beef Belly? Discover the Best at Wilson Farm Meats For over 150 years, Wilson Farm Meats has been the go-to spot for Elkhorn families craving top-notch, locally sourced meats. We've built our name on exceptional quality, from our famous pork to our premium cuts of beef. You’ve probably wondered, “Where can I buy beef belly around here?” Well, wonder no more! Wilson Farm Meats is your answer. Not only do we have some of the finest beef belly around, but we’re here to share a fantastic recipe that'll have you coming back for more.

How to Cook Perfect Dry Aged Short Ribs from Wilson Farm Meats Wilson Farm Meats, your go-to local butcher and meat market in Elkhorn, WI, has been serving the community since the 1870s. With our rich history, it's no wonder our award-winning pork and beef products have become a staple in Elkhorn kitchens. Raised locally at Wilson Prairie View Farms in nearby Walworth County, our beef stands out for its flavor and quality. And when it comes to special cuts like dry aged short ribs, Wilson Farm Meats should be your first stop. These premium ribs are the key to a