Bulk Meat Buying Guide: What to Know Before You Order a Half Cow in Wisconsin
Why Buying a Half Cow in Wisconsin is a Smart Choice More people are turning to bulk meat purchasing, especially when it comes to buying a half cow in Wisconsin. It’s a cost-saving, sustainable, and efficient way to stock your freezer with farm-fresh beef. Whether you’re feeding a large family or just looking for better quality at a better value, buying in bulk has many benefits. This guide will walk you through everything you need to know before making your purchase—from costs and cuts to storage and sourcing. Who Should Consider Buying a Half Cow? Buying a half
Fresh Wisconsin Meats: Brats, Bacon, and Beyond
Discovering the Best Fresh Meat Wisconsin Has to Offer Few things compare to the rich, savory flavors of fresh Wisconsin meats. Whether you’re grilling brats on a summer day, sizzling bacon for breakfast, or planning a hearty dinner, the meats you choose make all the difference. In Wisconsin, where family-owned farms still dominate much of the meat industry, quality, freshness, and heritage are key. For fresh meat Wisconsin lovers, it’s about more than just buying meat—it’s about embracing a tradition of excellence. At the heart of this tradition is Wilson Farm Meats, a family-run operation in Elkhorn, Wisconsin,
What’s the Best Cut of Pork for Smoking?
Discover the Best Pork Cuts for Smoking Smoking pork is one of the most rewarding ways to prepare meat. The slow cooking process not only brings out deep, smoky flavors but also tenderizes the meat, making it juicy and rich in taste. But to get the best results, you need to begin with the right cut. Choosing the best pork cuts for smoking can make all the difference between a good meal and a mouthwatering BBQ experience. This guide from Wilson Farm Meats will help you explore the top pork cuts for smoking, understand what makes each one
Your First Trip to a Butcher Shop: What to Ask For
Feeling Nervous for Your First Time at the Butcher Shop? Walking into a butcher shop for the first time can feel a little intimidating. There’s a lot of meat, a lot of terms you may not know, and a friendly butcher ready to serve you—but where to begin? If it’s your first time at butcher shop, rest assured that you’re in the right place. Visiting a butcher like Wilson Farm Meats, located in Elkhorn, Wisconsin, offers a much different and more personalized experience than shopping for meat at a grocery store. This guide will help you understand what
Why Local Meat Tastes Better (And Is Worth the Trip)
The Real Difference: Why Local Meat Is Better When it comes to choosing meat, many shoppers turn to the convenience of big-box grocery stores. But more and more people are discovering the rewards of choosing local meat over mass-produced options. Wondering why local meat is better? It all comes down to taste, quality, and the care that goes into every cut. At Wilson Farm Meats in Elkhorn, Wisconsin, the team believes in doing things the right way—raising animals with integrity, supporting the local community, and delivering fresh, flavorful meat that’s worth every mile of the journey.
The Ultimate Guide to Cooking Brats Without Drying Them Out
Why Learning How to Cook Brats Perfectly Matters If you’ve ever grilled or pan-fried bratwurst only to end up with something dry or flavorless, you’re not alone. Learning how to cook brats perfectly is part science and part art. When done right, a juicy brat can be the centerpiece of any meal. Whether you're making dinner for your family, hosting a cookout, or just grilling up something special for yourself, understanding proper techniques makes all the difference. At Wilson Farm Meats in Elkhorn, Wisconsin, we’re all about high-quality, locally sourced meats. Our bratwurst is crafted with care in
Bratwurst vs Sausage: What’s the Difference?
Understanding the Basics: Bratwurst vs Sausage If you’ve ever stood in front of a butcher’s counter trying to decide between bratwurst and sausage, you’re not alone. At first glance, they may seem similar, but there are some key differences that set these two favorites apart. Whether you’re planning a barbecue, preparing dinner, or just curious, understanding the contrast between bratwurst vs sausage can help you make the best choice for your taste and cooking needs. At Wilson Farm Meats, located in the heart of Elkhorn, Wisconsin, we specialize in high-quality, locally-raised meats, including a wide variety of sausages
Grass-Fed vs. Grain-Fed Beef: Meat Markets Guide
Understanding the Beef You Buy From Meat Markets When you're searching for “meat markets near me,” you're likely looking for fresh, high-quality beef that’s not only delicious but also good for your health. At Wilson Farm Meats in Elkhorn, Wisconsin, customers can choose from both grass-fed and grain-fed beef, locally raised and customized to suit different preferences. But do you know the difference between the two? Each has unique benefits and characteristics that could influence your decision next time you’re shopping for meat. What Is Grass-Fed Beef? The Basics of Grass-Fed Beef Grass-fed beef
The #1 Mistake People Make When Freezing Meat
Freezing Meat: A Common Practice With a Common Mistake Freezing meat is something most households do on a regular basis. It’s convenient, helps preserve food for longer periods, and reduces waste. But while it's easy to throw a pack of meat into the freezer and forget about it, this can lead to one big problem many people face: freezer burn. The #1 mistake people make when freezing meat is not packaging it properly—and this little oversight can have a big impact. Luckily, your local butcher is here to help. What Is Freezer Burn and Why
What Cuts Are Best for Meal Prep? Butcher Recommendations
Why Choosing the Right Cuts of Meat Matters for Meal Prep Preparing meals ahead of time has become a popular way to save time, eat healthier, and reduce stress during the week. But one of the most important parts of meal prep is selecting the right cuts of meat. The best meat cuts can make or break the flavor, texture, and overall enjoyment of your meals, according to butchers near. me. Whether you’re planning lunches for work, weeknight dinners, or pre-portioned freezer meals, the advice of a local expert can help steer you in the right direction. When
