Buying a Quarter Cow in Wisconsin: How to Store Your Farm-Fresh Beef Properly in 2024

If you’ve been thinking about buying a quarter cow in Wisconsin, you’re not alone. More and more families in Elkhorn, WI, and beyond are getting excited about stocking up on farm-fresh beef in bulk—especially with 2024 showing a growing interest in farm-to-table eating. But before you dive into this cost-saving and delicious opportunity, it’s crucial to know how much space you’ll need and how to properly store all that beef. Wilson Farm Meats is here to guide you through the process so you can get the most out of your purchase.

Buying a Quarter Cow in Wisconsin at Wilson Farm Meats

Why Buy a Quarter Cow in Wisconsin?

Buying a quarter cow is an economical and efficient way to fill your freezer with high-quality, locally-raised beef. In 2024, many families are opting for bulk beef purchases not only to save money but also to ensure they know exactly where their food is coming from. At Wilson Farm Meats, we take pride in our 150-year tradition of delivering quality meat, right from our Elkhorn, WI, facility to your table.

The benefits of buying a quarter cow include:

Better Pricing: By purchasing a quarter cow, you can save per pound compared to buying smaller portions at the store.

Guaranteed Quality: Wilson Farm Meats is USDA-inspected, and all our beef is locally raised and processed to ensure freshness and quality.

Convenience: Stocking your freezer means fewer trips to the grocery store and more family dinners made easy.

But let’s face it—buying a quarter cow isn’t just a grocery run. It takes planning, especially for storage. Let’s talk about what you need to know about storing all that amazing beef.

How Much Space Do You Need for a Quarter Cow?

Storing Beef After Purchase: What You Should Know

One of the first questions we hear from our customers is: How much space do I need to store a quarter cow? It’s a great question because knowing this is the difference between excitement and frustration on delivery day.

A quarter cow typically weighs about 150 to 180 pounds of beef once processed. That’s a lot of deliciousness, but it also takes up a fair amount of room. On average, you’ll need about 4 to 5 cubic feet of freezer space. To give you a visual, that’s roughly the size of a small chest freezer—perfect for fitting comfortably in your garage or basement.

For families who are just getting into bulk beef buying, it’s helpful to look at your current freezer setup. If you already have a fridge-freezer combo, chances are it won’t be enough space. A dedicated chest freezer or upright freezer is your best bet. Many 2024 models are energy-efficient, so you won’t have to worry about electricity bills skyrocketing.

The Right Way to Store Your Quarter Cow Beef In Wisconsin

Once you have your freezer, it’s time to organize it for long-term storage. Here are some handy tips for storing beef after purchase:

Label Everything Clearly: You’ll be getting a variety of cuts, including ground beef, steaks, roasts, and maybe even some soup bones. Label each package with the date so you can use older items first.

Use Freezer Paper or Vacuum Seal: Our beef comes packaged, but if you’re transferring cuts, using freezer paper or a vacuum sealer will keep the meat fresher for longer.

Organize by Cut Type: Keep similar cuts together. This makes meal planning easier and prevents you from rummaging around trying to find that one steak you swore you had.

Rotate Your Stock: Practice the “first in, first out” method to ensure you’re enjoying the freshest meat first. Nothing’s worse than discovering freezer-burned meat from months ago.

The Farm-to-Freezer Experience at Wilson Farm Meats in Elkhorn

When you buy a quarter cow from Wilson Farm Meats, you’re not just buying meat—you’re investing in a farm-to-table experience that’s a huge part of Wisconsin heritage. In 2024, this connection to local agriculture is more important than ever, and we’re proud to offer high-quality, responsibly raised beef to our Elkhorn, WI community.

Our customers love the convenience of having a well-stocked freezer, ready to tackle dinner without the stress of last-minute grocery store runs. Whether it’s burgers on the grill for a summer BBQ or a hearty roast in the winter, having locally-raised beef on hand makes meal prep simple and satisfying.

Is Buying a Quarter Cow Right for You in 2024?

Buying a quarter cow might seem like a big step, but it’s perfect if you love cooking, meal prepping, and value quality over quantity. With grocery prices fluctuating in 2024, many families are seeking more predictable ways to budget their food expenses, and buying in bulk is a great way to do that.

Here are some questions to ask yourself:

Do you have enough freezer space? If not, now might be the time to invest in a good chest freezer.

Do you love knowing where your food comes from? Buying from Wilson Farm Meats means you’re supporting a local, family-owned farm right here in Elkhorn, WI.

Do you enjoy cooking at home? A quarter cow provides a wide range of cuts, perfect for experimenting with recipes and preparing comforting, wholesome meals for your family.

2024 Freezer Solutions: Choosing the Best Option for Storing Beef

In 2024, there are more freezer options than ever that are both energy-efficient and affordable. If you’re new to bulk beef purchases, consider investing in an upright freezer with adjustable shelves. It’s easier to organize, and you won’t have to dig through stacks of meat to find what you’re looking for. Alternatively, a chest freezer offers more space for the price, and it’s ideal if you plan on continuing to buy in bulk.

Many families in Elkhorn are now opting for smart freezers, which alert you if the temperature rises unexpectedly—a big plus for anyone worried about power outages during Wisconsin winters. Make sure whichever freezer you choose has enough cubic feet to comfortably fit your quarter cow, along with a bit of extra space for other frozen goodies.

From Our Farm to Your Table: Enjoying Every Bite

One of the most rewarding parts of buying a quarter cow is knowing that every bite is coming from a trusted source. At Wilson Farm Meats, we’re committed to giving you a farm-to-table experience that’s both delicious and satisfying. Our quarter cow packages provide you with a variety of cuts, each with its own unique flavor and cooking potential. Whether it’s grilling ribeyes for a weekend cookout or slow-cooking a roast for a cozy winter dinner, the possibilities are endless.

We believe that buying local is more than just a trend—it’s a commitment to quality and community. So why not take the leap and stock your freezer with some of the finest beef Wisconsin has to offer?

Ready to Fill Your Freezer? Come Visit Us!

If you’re interested in buying a quarter cow and want to learn more, we’d love for you to visit us at 406 S Wisconsin St, Elkhorn, WI 53121. Our friendly team is here to answer any questions and help you get started with your farm-to-table journey. Buying in bulk is an investment in your family’s health and happiness, and we’re here to make it easy and enjoyable.

Stop by Wilson Farm Meats today and see why so many families in Elkhorn are making the switch to locally-raised, farm-fresh beef.

Buying a Quarter Cow in Wisconsin at Wilson Farm Meats